Skanjvee (lime drink) recipe

Skanjvee or shikanjvee, is a traditional lime drink originated from India/Pakistan. We mostly make this during Ramadan.

Ingredients:

5 tbsp sugar

1/2 cup luke warm water

2 limes

Ice

Mint (optional)

Method:

1. Pour the sugar into luke warm water and mix until all the sugar has dissolved.

2. Squeeze the limes and mix in with the sugar

3. Grab a serving jug and fill with cold water.

4. Pour the lime and sugar mixture into the cold water. Top with some mint and ice, then it's ready to serve!